








Cast-iron rectangular casserole dish with a flat bottom with a simple stainless-steel handle and a cast-iron lid with raised edge.... Show more
- Authentic Dutch design
- Highest quality
- Carefully packed and shipped
- Free shipping from €100
Cast-iron rectangular casserole dish with a flat bottom with a simple stainless-steel handle and a cast-iron lid with raised edge.
The cast-iron bread-baking casserole dish is a great idea for people who love to cook. The non-stick coating is perfect after seasoning the pan, making it easy to remove food. The dish is specially designed to bake bread but can also be used for a wide range of other dishes. For example, lasagne, meatloaf, pâté, cake and more.
The pan can be used in the oven or on the barbecue. This cast-iron two-litre pan can also be used as a small Dutch oven. To use it as an ‘oven’, place the pan on burning charcoal, briquettes or wood and cover the lid with the burning fuel too.
An ideal gift for food lovers!
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