Cast-iron saucepan with a thick base. Delivered with a cast-iron lid and an additional handle at the front of the pan.
The height of this cast-iron saucepan makes it ideal to prepare broth, stock, soups and sauces. The pan can be heated on a gas or induction hob or in an oven, and can also be used outdoors. Create a delicious sauce or dessert on the barbecue or put the pan over the fire and boil some eggs, prepare some mushrooms or a medley of seafood.
USP
- The pans are made of durable cast iron. This ensures optimal heat conduction and retention. The pans will last a lifetime if you treat them as specified in the instructions provided.
- Suitable for any heat source: gas, induction or ceramic hob, oven, barbecue, open fire or camping stove, using charcoal or briquettes.
- It is delivered with an additional handle at the front and a cast-iron lid.
- Flat base
