Rolo S'mores from the Skillet
Today, we're sharing a simple yet delightful dessert: roasted marshmallows with melted Rolo's. This dish combines the sweetness of marshmallows with the creamy chocolate of Rolo's. Best of all, it's easy to make on the BBQ using a cast iron skillet. So, light up the fire, grab your marshmallows and Rolo's, and let's get started!
Ingredients:
- 1 bag of marshmallows
- 1 roll of Rolo's
- 1 pack of crackers
Equipment:
- BBQ with lid
- The Windmill Cast Iron Skillet
Instructions:
- Grease the skillet with oil or line it with baking paper.
- Place the marshmallows on the side in the skillet until it's full.
- Distribute pieces of Rolo's among the marshmallows.
- Place the skillet in the BBQ and wait until the marshmallows start to brown nicely.
- Remove the skillet from the BBQ and start dipping!
Variations / Additions:
- Add a touch of salt by sprinkling a pinch of coarse sea salt over the roasted marshmallows and melted Rolo's. This adds a delicious sweet-salty flavor combination.
- Experiment with different types of chocolate. For example, try white chocolate, milk chocolate, or dark chocolate instead of Rolo's for a different flavor experience.
- Add a splash of liqueur, such as Irish cream, caramel liqueur, or amaretto, to the melted Rolo's for an adult twist. Note: consider the taste preferences of your guests and make sure children do not consume this.
A delicious dessert of roasted marshmallows with melted Rolo's, perfect for enjoying at a cozy BBQ or as a treat for special occasions. The combination of sweet marshmallows and creamy chocolate will surely be a hit with young and old. Be sure to try our variations to give your dessert a unique twist. Enjoy every s'mores-like bite and share this delightful sweet treat with your friends and family!
Bon appétit!
