Pre-seasoned cast-iron frying pan with a pouring spout on either side and a long handle. Suitable for any heat source: gas or induction hobs, ovens, barbecues, open fire or camping stove using charcoal or briquettes.
A cast-iron skillet is a must-have for people who love to cook. Just what you need when cooking in a kitchen or outdoors. Temperature is key! The non-stick coating is perfect once you have burned it in, and protects your pan from corrosion. Heat up the skillet and cook your favourite dish. As soon as you’ve tried cast-iron pans, you will never look back.
This maxi-skillet is our most popular product. It is the second biggest frying pan we sell. The base diameter is 21 cm, and from one pouring spout to the other the diameter is 26.5 cm. It can be used to prepare a wide range of dishes. The sustainable cast iron ensures optimal heat conduction and retention. It is ideal in the kitchen and outdoors. Bake brownies in your barbecue, make a delicious casserole or roast your favourite meat.
Flat base, ø 21 cm
- Suitable for any heat source: gas or induction hob, oven, barbecue, open fire or camping stove, using charcoal or briquettes.
- The pans are made of durable cast iron. This ensures optimal heat conduction and retention. The pans will last a lifetime if you treat them as specified in the instructions provided.
- The pans have a useful pouring spout either side. This ensures you can pour out the contents with no spills or mess.
- Available in various sizes with an extra-long handle.