Stainless steel trivet. Place a hot pan on the trivet. The trivet can also be used to stabilise pans with no pedestals on a fire. Durable, corrosion-proof.
The trivet can be used in more than one way. Place the hot lid of a pan on a trivet instead of on the ground. This keeps the lid clean. You can also use it when cooking. Put the trivet over the wood or briquettes and place a frying pan, saucepan, waffle iron or even pie iron on top.
- Durable stainless steel and extra strong powder-coated steel.
- Fits in The Windmill fireplace.
- Use it upside down on a gas hob with a Dutch oven on top.