Supplies
- The Windmill cinnamon dessert mix
- Pancake mix + ingredients for this mix
- about 150g butter
- Optional: Fresh fruit
For the syrup
- 100g sugar
- 120ml water
- Cinnamon dessert mix
Extra needed
- Camp Stove, Kibo Grill or other heat source
- Frying pan XL
- Optional: Saucepan*
- Whisk / mixer
* Use the saucepan if you want to make the syrup yourself.
Preparation method
- Prepare the pancake batter according to your favorite recipe. Add 1-2 tablespoons of the mix to the batter.
- Beat the butter with the cinnamon mixture until fluffy and spread this between the pancakes.
- Heat the water, butter, and cinnamon mixture in a saucepan until the sugar dissolves. Then remove from the heat and let cool.
- Finish the cinnamon cake with the syrup and add some fresh fruit if desired.
Enjoy your meal!