Dutch ovens come in all shapes and sizes, and we offer a variety of them. Curious what a Dutch oven is exactly? Then read this blog post , where we explain why it's so versatile.
| Characteristic | 4.5 Qt | 6 Qt | 6 Qt without legs |
9 Qt |
|---|---|---|---|---|
| Product | TWM009 | TWM010 | TWM031 | TWM011 |
| Weight | 6 kg | 8.5 kg | 7.8 kg | 10.5 kg |
| Height | 16.5 cm | 19.5 cm | 13 cm | 23.5 cm |
| Contents | 3.8 L | 5.9 L | 5.9 L | 8.5 L |
| Number of persons | 1-3 Persons | 4-6 Persons | 4-6 Persons | 6-8 Persons |
| Feet under the pan | ✓ | ✓ | X | ✓ |
| Pre-Seasoned | ✓ | ✓ | ✓ | ✓ |
| Want to burn in before use? | ✓ | ✓ | ✓ | ✓ |
Limited Edition Dutch Oven
We developed this limited edition in limited numbers. With two sturdy handles and robust legs, it stands out from the classic Dutch ovens.
| Characteristic | 4.5 Qt | 4.5 Qt |
|---|---|---|
| Product | TWM07 8 | TWM079 |
| Weight | 6 | 6 kg |
| Height | 16.5 cm | 16.5 cm |
| Contents | 3.8 L | 3.8 L |
| Number of persons | 1-3 Persons | 1-3 Persons |
| Feet under the pan | ✓ | ✓ |
| Finishing | Pre-Seasoned | Enameled |
| Want to burn in before use? | ✓ | X |
| Colour | Black | Orange |
The Barbecue Pan
Our BBQ pans, or cast iron Dutch ovens, share similar features with the Dutch oven. The Dutch oven, on the other hand, has a stainless steel handle with a cool grip, allowing you to hang the pan over a fire, as they were traditionally used. The barbecue pan has a handle on either side and a lid with a knob. Perfect for smaller dishes and stews, the flat base allows you to place them on your barbecue grill, which explains the name.
| Characteristic | BBQ pan S | BBQ pan M | BBQ pan L |
|---|---|---|---|
| Product | TWM006 | TWM007 | TWM008 |
| Weight | 3.5 kg | 4.5 kg | 5 kg |
| Height | 13.5 cm | 15 cm | 16 cm |
| Contents | 2.1 L | 2.5 L | 3.8 L |
| Number of persons | 1-3 persons | 2-4 persons | 4-6 Persons |
| Feet under the pan | X | X | X |
| Pre-Seasoned | ✓ | ✓ | ✓ |
| Lid knob | Up to 200°C | Up to 200°C | Up to 200°C |
| Lid knob +200 °C | Stainless Steel Small | Stainless Steel Large | Stainless Steel Large |
Stainless steel lid knob small
Burn-in
The products are pre-seasoned. This means they have a protective coating applied at the factory. Despite this protective coating, our cast iron still needs to be seasoned. This sounds difficult and like a lot of work, but thankfully, it's not that bad in practice. You can read how to do this here. here. More about the difference between pre-seasoned and burnt-in read it here.
Handy accessories & fuel
It's almost impossible to get to the checkout with just a Dutch oven in your shopping cart. You could certainly use some handy tools and fun gadgets! Think about: lid lifters, coasters, tripod of extension legs or such a gift Camp Stove! But also charcoal, briquettes and kindling coils are indispensable.
